20 / APRIL / 2022

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Yields: 1 servings

Breakfast can be such a bore!! And whilst we can be creatures of habit, especially when it comes to our morning meal, sometimes it is great to mix it up!

Unfortunately, pancakes aren’t normally the healthiest go-to, and tend to leave you feeling hungry with a sugar crash an hour or so later! This is where my protein pancakes come to the rescue!

This is one of my favourites to enjoy on the weekend when I have a bit more time! I hope you like them! Get creative with the toppings too!


–  1 scoop chocolate plant protein powder
–  1/3 cup sugar free chocolate chips
–  1 egg
–  1 banana
–  1 tsp. cacao powder
–  Water as needed (just a dash)

Toppings: 2 tbsp. unsweetened Greek or coconut yoghurt + ½ cup berries


  1.  Blend all ingredients together in blender
  2.  Heat fry pan up to medium heat and lightly spray with olive or coconut oil
  3.  Pour mixture into pan
  4.  Wait for it to bubble then flip
  5.  Leave for about 5 seconds then remove and add the next serving.
  6.  Serve with berries + 2 tbsp. unsweetened Greek yoghurt or coconut yoghurt

** Number of pancakes made varies depending on the size of the pancakes.

As always, if you do make this, be sure to tag me on social media @shereehannahwellness and let me know what you think 🙂


Yours in Health,
Sheree xo