SALTED CARAMEL PROTEIN BALLS RECIPE

06 / APRIL / 2022
SHEREE'S HEALTH DIARIES

Prep Time: 15 minutes 
Cook Time: 0 minutes
Total Time: 15 minutes
Yields: 12 – 15 servings

Snack time always seems to be the hardest for my clients! I hear time and time again that they want something yummy, often sweet and super simple! Well in this week’s blog and recipe your prayers are answered!

I used the new delicious flavour of @mitchells.nz bone broth protein powder – Salted Caramel to make these protein balls! So they are not only delicious, but also nutritious for your gut!

INGREDIENTS

–  1 cup almond butter (peanut butter is also fine)
–  1 scoop Mitchell’s salted caramel bone broth protein powder
–  4 tbsp. desiccated coconut
–  3 tbsp. maple syrup or honey
–  Optional: ¼ tsp. cinnamon

METHOD

  1.  Mix all the ingredients in a bowl
  2.  Using a tsp. for sizing, scoop out the mixture and roll into balls with your hands
  3.  If it is a little dry, add water as needed
  4.  Serving size is 2 – 3 balls
  5.  Store in the fridge and eat within a week, or in the freezer for up to a month

As always, if you do make this, be sure to tag me on social media @shereehannahwellness and let me know what you think 🙂

ENJOY!

Yours in Health,
Sheree xo

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